White truffle sauce

20,00 

Description

Ingredients:

cultivated mushrooms (Agaricus Bisporus)
Porcini mushrooms (Boletus Edulis and its group)
Sunflower seed oil 11%.
Extra Virgin Olive Oil 5% Extra Virgin Olive Oil
White truffles 1,1%: Bianchetto truffle 1% (Tuber Borchii or Albidum Pico), White truffle 0,1% (Tuber Magnatum Pico)
Salt
Flavour

 

Nutritional values (100g):

Energy value Kj 952 / Kcal 231
Fat 22,6 g
– of which saturates 3 g
Carbohydrate 1 g
– of which sugars 1 g
Protein 4,4 g
Fibre 2,8 g
Salt 1,4 g

Additional information

Weight 0,09 kg