Tomato sauce with black truffle

Description

Tomato sauce (Origin of tomato: Italy) 82%, pitted black olives, capers, olive oil, salt, summer truffle (Tuber aestivum Vitt.) 1%, aromatic herbs, flavouring, stabiliser: ferrous gluconate. Once opened, store in the refrigerator between 0 and +4°C and consume within a few days. The presence of dark marks inside the capsule or on the rim of the bottle is due to sterilisation of the preparation and does not affect its quality.