Olives with black truffle

Description

Pitted green olives 50%, sunflower oil, mushrooms (Agaricus bisporus), summer truffle (Tuber aestivum Vitt.) 1%, salt, emulsifier: sunflower lecithin, spice, flavouring. Once opened, store in the refrigerator between 0 and +4°C and consume within a few days. The presence of dark marks inside the capsule or on the rim of the bottle is due to the sterilisation of the preparation and does not affect its quality.