Tartar de salmón con aguacate y salsa de trufa negra | Receta San Valentín

Salmon tartare with avocado and black truffle sauce | Valentine's Day recipe

Salmon tartare with avocado and black truffle sauce

The perfect recipe for an elegant and memorable Valentine's Day dinner

A gourmet recipe to fall in love with on Valentine's Day

Valentine's Day is the perfect occasion to create an intimate and sophisticated dining experience. This salmon tartare with avocado and Valle Trufa black truffle sauce combines freshness, elegance, and a rich aroma, transforming a dinner at home into an unforgettable moment.

Valle Trufa black truffle sauce adds character, subtlety and a balanced aromatic intensity, perfect for a special night for two.

Ingredients (2 people – Valentine's Day format)

Main ingredients

  • 200g of fresh sashimi-quality salmon

  • 1 ripe and firm avocado

  • ½ finely chopped shallot

  • Juice of half a lemon

  • Sea salt and freshly ground black pepper

For the black truffle sauce

Step-by-step preparation

1. Prepare the salmon

Cut the salmon into small, even cubes. Keep chilled to maintain its texture and freshness.

2. Working with the avocado

Cut the avocado into cubes similar to the salmon and add a few drops of lemon to preserve its color.

3. Mix the base

In a bowl, gently mix the salmon, avocado, and shallot. Season with salt and pepper to taste.

4. Black truffle sauce

Emulsify the oil with black truffle, soy sauce, mustard, and honey. Add the black truffle pâté for a richer, silkier result.

5. Elegant plating

Use a cooking ring and shape the tartare in the center of the plate. Remove carefully.

6. Finishing touch

Add a few drops of Valle Trufa black truffle sauce and, if you want an even more special finish, a light drizzle of
👉 Valle Trufa Black Truffle Sauce
https://valletrufa.com/producto/salsa-de-trufa-negra/

A Valentine's Day dinner with black truffle

This tartare is the perfect starter for a romantic evening. You can pair it with a brut champagne or an elegant, crisp white wine.

To complete the experience, discover our selection of
👉 Gourmet gifts with black truffle from Valle Trufa
https://valletrufa.com/producto/regalos-gourmet-en-pack-trufa-negra/

Final tips

  • Serve the tartar freshly assembled and well chilled.

  • Use top quality ingredients and let the truffle be the star.

  • The dish is presented in a minimalist way to reinforce the feeling of luxury.

Happy Valentine's Day
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